电烤饼的做法和配方如下:
准备材料:面粉、肉馅、生抽、耗油
1、准备好面粉和酵母粉。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/d50735fae6cd7b8933d028fc1f2442a7d9330e14?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
2、用温水把酵母调匀后放置一会。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/a5c27d1ed21b0ef486548a21cdc451da81cb3e14?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
3、然后把酵母水倒入面粉里搅拌成絮状。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/bba1cd11728b47102993efb3d3cec3fdfc032314?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
4、揉匀后用保鲜膜盖住等待发酵。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/a686c9177f3e67094fbc57802bc79f3df8dc5514?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
5、在等待发酵的时间里把肉馅用上述调料调制好。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/00e93901213fb80e3c6d73a826d12f2eb9389414?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
6、面发酵到一倍到两倍大小就可以了,把面抹一点油揉一会后分成小剂子。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/11385343fbf2b211be929731da8065380cd78e14?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
7、然后擀成像做包子的面皮,
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/1b4c510fd9f9d72a78d80262c42a2834349bbb14?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
8、包上肉馅后做成包子状。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/0b46f21fbe096b63f9a54c2f1c338744ebf8ac14?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
9、把电饼铛刷上油,包好的饼有褶皱的一面朝下,
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/a8014c086e061d95e3fb25476bf40ad162d9ca14?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
10、然后用手指按压成饼状。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/728da9773912b31b62d1df569618367adab4e114?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
11、全部做好后,打开电源,按照电饼铛上面的提示来操作,
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/ac4bd11373f08202e22f83405bfbfbedab641b0b?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
12、一般馅饼烤4分钟后翻面再烤4分钟即可。烤好后关掉电源,装盘,这样柔软好吃的饼就做好了。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/34fae6cd7b899e51a133286b52a7d933c8950d0b?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)