上川菜美食培训汇啊,现在比较流行的现捞卤菜也能学习,四川传统卤菜更是不再话下,关键是教技术配方,不得像其他机构那样各种控料,都成了变相加盟了。
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/a50f4bfbfbedab642197be6dfb36afc378311eb1?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
卤猪尾巴
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/77094b36acaf2edd065aba44811001e9380193f0?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
卤香辣鸡翅
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/b90e7bec54e736d180b87fa597504fc2d46269f0?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
卤香辣鸭头
![](https://video.ask-data.xyz/img.php?b=https://iknow-pic.cdn.bcebos.com/060828381f30e924f0986e9c40086e061d95f75b?x-bce-process=image%2Fresize%2Cm_lfit%2Cw_600%2Ch_800%2Climit_1%2Fquality%2Cq_85%2Fformat%2Cf_auto)
酱香卤猪肘子
学习的话一般7到10天,具体要看您接纳能力,都是教会为止。
学卤菜哪家都会给您说他是正宗的,其实最关键的是味道好,这个需要比较,你可以多品尝几家,对比一下再决定。对了,6月份有活动,学现捞的话可以送甜皮鸭,*国*哪里学个甜皮鸭都要9800,这个你可以网上查。我们的甜皮鸭也巴适得板,想要学习可以来看看 【川菜美食培训汇】